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Professional Wine Service

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Agenda


Lesson 1 – Why Wine Serving Knowledge is Important

Lesson 2 – Know Your Equipment and Resources

Lesson 3 – Presenting the Wine List

Lesson 4 – How to Get the Wine Serving Temperature Right

Lesson 5 – Serving the Wine

Lesson 6 – Specialty Wine — Older Reds, Sparkling, Dessert

Lesson 7 – Wine Aftercare

Lesson 8 – Wine and Food Pairing

Lesson 9 – Recommending a Wine

Lesson 10- Bad Guest Behavior with Alcohol

Final Assessment for Certificate or your personal benefit

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