Have you ever been to an Olive Garden restaurant and been offered free tastes of wines that they serve by the glass?
There is a reason Olive Garden is the number one in restaurant sales of wine each year. They go through over 500,000 cases of wine annually. Yes! That’s half a million cases or 6 million bottles of wine.
Servers approach newly seated dining guests with one or two open bottles in hand, offering to pour a sample into the fine stemware that is already on the table.